Mix in shaker:

1 3/4 oz Austonian Whiskey

1 SToK espresso shot

3/4 oz Amaro Meletti

1/4 oz Amaro Nonino

2 dashes of Angostura Bitters

Add ice and shake vigorously

(should end up with froth on top of drink)

Strain into glass.

Optional: add lemon peel.